Baseball Dessert

Name: Baseball Dessert
Ingredients: 1 pkg. (3.9 oz.) JELL-O Chocolate Flavor Instant Pudding; 2 cups cold milk; 35 OREO Cookies, divided; 1-1/2 cups thawed COOL WHIP Whipped Topping; 1 piece red string licorice (36 inch)

5 ingredients

14 steps

Ingredients

1 pkg. (3.9 oz.) JELL-O Chocolate Flavor Instant Pudding
2 cups cold milk
35 OREO Cookies, divided
1-1/2 cups thawed COOL WHIP Whipped Topping
1 piece red string licorice (36 inch)

Directions

1

Beat pudding mix and milk with whisk 2 min.
2

Let stand 5 min.
3

or until thickened.
4

Line 8-inch round pan with plastic wrap.
5

Arrange 14 cookies on bottom of pan, cutting to fit if necessary; cover with 1 cup pudding.
6

Repeat layers.
7

Cover with plastic wrap.
8

Refrigerate 24 hours.
9

Uncover dessert.
10

Invert onto serving plate; remove plastic wrap.
11

Frost dessert with COOL WHIP.
12

Cut remaining cookies in half; arrange around edge of dessert.
13

Cut licorice into 2 (8-inch) pieces and 20 (1-inch) pieces.
14

Use licorice to decorate top of dessert to resemble a baseball.