Basic Apple Pie

12 ingredients
7 steps

Ingredients

  • 7 md. Golden Delicious apples
  • 1/4 cup sugar
  • 2 tbsp. flour
  • 1/2 tsp. ground cinnamon
  • 1/4 tsp. ground ginger
  • 1/4 tsp. salt
  • 1/8 tsp. ground mace
  • cardamom
  • 1 tsp. vanilla
  • Pastry for two crust 9-inch pie
  • 2 tbsp. butter
  • Cream

Directions

  1. 1
    Pare apple.
  2. 2
    Core and thinly slice apples to equal 7 cups.
  3. 3
    Combine dry ingredients.
  4. 4
    Stir in apples and vanilla; place in pastry-lined 9-inch pie plate.
  5. 5
    Dot with butter; adjust top crust.
  6. 6
    Seal and flute edges; cut vents and brush with cream.
  7. 7
    Bake at 425F 50 to 60 minutes or until apples retender.

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