Basic Banana Pudding

Directions

1. 1
   Mix egg yolks, milk, 1 1/2 cups sugar and flour.
2. 2
   Cook in double boiler until medium thick.
3. 3
   Let cool.
4. 4
   Layer wafers and bananas in large Pyrex dish.
5. 5
   Pour milk mixture over.
6. 6
   Beat egg whites until stiff.
7. 7
   Add remaining sugar and flavoring.
8. 8
   Spread over pudding.
9. 9
   Brown in 350° oven until golden brown.
10. 10
    Yields 10 servings.