Basic Biscuit Recipe

Directions

1. 1
   Cut shortening into flour.
2. 2
   Add milk and stir until mixture leaves sides of bowl.
3. 3
   (Use fork).
4. 4
   Turn out onto lightly floured board.
5. 5
   Knead.
6. 6
   Pat into 1/2-inch thick.
7. 7
   Cut out.
8. 8
   Place on greased sheet.
9. 9
   Bake at 450° for 10 to 12 minutes.
10. 10
    Makes 12 to 14 (2-inch) biscuits.