Basic Biscuits

Directions

1. 1
   Preheat oven to 450° to 500°.
2. 2
   Sift 2 cups of flour with the baking powder and salt in a bowl.
3. 3
   Cut in the shortening with a pastry blender or fork or work in with your fingers.
4. 4
   Add the milk to make a soft dough, mixing just until the dough holds together.