Basic Bread Dough

4 ingredients
1 steps

Ingredients

  • 4 cups all purpose flour
  • 3 2/3 cups white bread flour
  • .5 oz dry yeast
  • 1 tbsp salt

Directions

  1. 1
    In a large bowl, mix the flours, yeast and salt. Add 3 cups water and knead with the dough hook of a mixer to a smooth dough. Cover with a tea towel and allow to rest at room temperature for 2 hours.

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