Basic Cheese Ball

6 ingredients
5 steps

Ingredients

  • 1/2 lb. sharp Cheddar, grated
  • 2 (8 oz.) pkg. cream cheese, softened
  • 2 tsp. onion, grated
  • 2 tsp. Worcestershire sauce
  • dash of garlic
  • 1 c. pecans, chopped

Directions

  1. 1
    Blend all cheeses.
  2. 2
    Add everything, except pecans.
  3. 3
    Cover and refrigerate until firm.
  4. 4
    Shape into large ball.
  5. 5
    Roll in pecans.

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