Basic Citrunette

Directions

1. 1
   Briefly mix the orange juice, vinegar, salt, mustard, and garlic with an immersion blender, food processor, or blender, or with a fork or wire whisk.
2. 2
   Slowly add the oil in a stream (drop by drop if whisking) until an emulsion forms, or just whisk everything together briefly.
3. 3
   Add the remaining oil faster, but still in a stream.
4. 4
   Taste to adjust salt and add more oil, vinegar, or freshly ground black pepper, if needed.