Basic Ground Beef Mixture

4 ingredients
1 steps

Ingredients

  • 2 lb. ground beef
  • 1 c. chopped celery
  • 1 c. chopped onion
  • 1/2 c. chopped green pepper

Directions

  1. 1
    In large skillet, combine all ingredients. Cook and stir over medium heat until meat is browned and vegetables are tender; drain. Cool. Freeze in three 2 c. portions. Makes 3 pints. * We often make this in the fall by making 5 or 6 times the recipe and put it in the freezer for winter.

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