Basic Italian Meatballs

Name: Basic Italian Meatballs
Ingredients: 1-1/2 # lean ground meat; 1/4 cup Parmesan cheese; 1 slightly beaten egg; 1/2 cup breadcrumbs; 2 T minced garlic; 1 t salt; 1 t black pepper; 1/2 cup milk; 1 t dried oregano; 2 t parsley

10 ingredients

4 steps

Ingredients

1-1/2 # lean ground meat
1/4 cup Parmesan cheese
1 slightly beaten egg
1/2 cup breadcrumbs
2 T minced garlic
1 t salt
1 t black pepper
1/2 cup milk
1 t dried oregano
2 t parsley

Directions

1

1. Preheat oven to 350
2

2. In a large bowl, combine all the ingredients with your hands.
3

3. Shape the mixture into meatballs and put on a baking sheet.
4

4. Bake 25-30 minutes. Use immediately or cool and freeze for later use.

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