Basic Quiche By Shelly

Name: Basic Quiche By Shelly
Ingredients: 4 eggs; 2 cups half-and-half cream; 1/8 teaspoon salt; 1/4 teaspoon white pepper; 1/8 teaspoon ground nutmeg; 4 ounces Jarlsberg cheese, shredded; 2 ounces mozzarella cheese, shredded; 1 (9 inch) unbaked pie shell

8 ingredients

3 steps

Ingredients

4 eggs
2 cups half-and-half cream
1/8 teaspoon salt
1/4 teaspoon white pepper
1/8 teaspoon ground nutmeg
4 ounces Jarlsberg cheese, shredded
2 ounces mozzarella cheese, shredded
1 (9 inch) unbaked pie shell

Directions

1

Preheat oven to 425 degrees F (220 degrees C).
2

In a large bowl, whisk together eggs and half-and-half. Season with salt, white pepper and nutmeg. Place shredded Jarlsberg and mozzarella in the pie shell. Pour egg mixture over cheese.
3

Bake in preheated oven for 15 minutes. Reduce heat to 350 degrees F (175 degrees C), and bake for 25 minutes, or until crust is golden and filling is set. Allow to set 5 to 10 minutes before serving.