Basic Spaghetti Meat Sauce
16 ingredients
5 steps
Ingredients
- 2 tablespoons olive oil
- 2 tablespoons butter
- 1 lb ground beef
- 1 onion, diced
- 3 cloves garlic, minced
- 1 (28 ounce) can diced tomatoes
- 1 (8 ounce) can tomato sauce
- 1 (15 ounce) can tomato sauce
- 3 tablespoons tomato paste
- 1 tablespoon dried parsley flakes
- 1 teaspoon italian seasoning
- 1/4 teaspoon dried basil
- 1 dash thyme
- 1 dash black pepper
- 1 dash red pepper
- 1/2 - 1 teaspoon salt
Directions
-
1Heat butter and olive oil over medium heat in saucepan.
-
2When butter is melted, add onions and garlic; cook until onions are soft.
-
3Add beef and brown, drain if desired.
-
4Add all remaining ingredients and simmer for 30-45 minutes, stirring occasionally.
-
5Serve over cooked pasta of your choice.
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