Basic Speedy Rolls(No Kneading)

8 ingredients
10 steps

Ingredients

  • 2 c. warm water
  • 1/2 c. sugar
  • 2 pkg. yeast
  • 1 Tbsp. salt
  • 2 c. sifted flour
  • 2 eggs
  • 1/3 c. softened shortening
  • 4 1/2 c. sifted flour

Directions

  1. 1
    Combine first three ingredients.
  2. 2
    Add one tablespoon salt and 2 cups sifted flour.
  3. 3
    Beat for 2 minutes with electric mixer or rotary beater.
  4. 4
    Add 2 eggs and 1/2 cup softened shortening.
  5. 5
    Beat for 1 minute.
  6. 6
    Blend in 4 1/2 cups sifted flour and stir until dough is formed.
  7. 7
    Let rest for 20 minutes.
  8. 8
    This makes dough easier to handle.
  9. 9
    Shape into rolls, coffee cake or cinnamon rolls.
  10. 10
    Bake 15 to 20 minutes in a 375° oven.

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