Basic Stir Fried Shrimp Recipe

Name: Basic Stir Fried Shrimp Recipe
Ingredients: 1/2 lb Shrimp; 2 tsp Cornstarch; 1 Tbsp. Sherry; 1/2 tsp Salt; 1 lb Vegetables; 1 x Clove garlic; 2 slc Fresh ginger root; 1 Tbsp. Cornstarch; 2 Tbsp. Water; 1 1/2 Tbsp. Oil; 2 Tbsp. Oil; 1/2 c. Stock

12 ingredients

1 steps

Ingredients

1/2 lb Shrimp
2 tsp Cornstarch
1 Tbsp. Sherry
1/2 tsp Salt
1 lb Vegetables
1 x Clove garlic
2 slc Fresh ginger root
1 Tbsp. Cornstarch
2 Tbsp. Water
1 1/2 Tbsp. Oil
2 Tbsp. Oil
1/2 c. Stock

Directions

1

["1.", "Shell and devein shrimp.", "Combine cornstarch, sherry, and salt; add in to shrimp and toss to coat.", "2.", "Slice or possibly dice vegetables.", "Crush garlic.", "Mince ginger root.", "Blend remaining cornstarch and cool water to a paste.", "3.", "Heat oil.", "Brown garlic lightly.", "Add in shrimp and stir-fry till pink (2 to 3 min).", "Remove from pan.", "4.", "Heat remaining oil.", "Add in ginger root; stir-fry a few times.", "Then add in vegetables; and stir-fry briefly to coat with oil.", "5.", "Stir in and heat stock quickly.", "Then cook, covered, over medium heat, till nearly done.", "6.", "Return shrimp, stir-frying to reheat.", "Then stir in cornstarch paste to thicken.", "Serve at once.", "NOTE: Any vegetable can be used.", "(See \"Cooking Instructions for Vegetables\""""