Basic Yeast Dough

7 ingredients
4 steps

Ingredients

  • 5 c. all-purpose flour
  • 3 Tbsp. sugar
  • 2 tsp. salt
  • 1 pkg. dry yeast
  • 1 1/2 c. milk
  • 1/2 c. water
  • 3 Tbsp. butter or margarine

Directions

  1. 1
    Combine 2 cups flour, sugar, salt and yeast in a large mixing bowl.
  2. 2
    Stir well.
  3. 3
    Combine milk, water and butter in saucepan; cook over low heat until butter melts (do not overheat). Gradually add liquid mixture to dry mixture.
  4. 4
    Add gradually remaining flour until dough is soft.

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