Basil Burgers

Name: Basil Burgers
Ingredients: 1 1/4 pounds ground beef; 3 tablespoons Worcestershire sauce; 1 1/2 tablespoons dried basil, or to taste; 1/4 teaspoon garlic salt; 1/4 teaspoon ground black pepper; 4 hamburger buns, split

6 ingredients

3 steps

Ingredients

1 1/4 pounds ground beef
3 tablespoons Worcestershire sauce
1 1/2 tablespoons dried basil, or to taste
1/4 teaspoon garlic salt
1/4 teaspoon ground black pepper
4 hamburger buns, split

Directions

1

Preheat an outdoor grill for high heat.
2

In a bowl, mix the ground beef, Worcestershire sauce, basil, garlic salt, and pepper. Form the mixture into 4 burger patties.
3

Lightly oil the grill grate, and cook burgers about 6 minutes, turning once, to an internal temperature of 160 degrees F (70 degrees C), or to desired doneness. Serve on hamburger buns.