Basil Turkey Soup

Name: Basil Turkey Soup
Ingredients: 2 cups beef broth; 2 1/2 cups frozen mixed vegetables; 1 (14 1/2 ounce) can diced tomatoes, undrained; 3/4 cup uncooked small shell pasta; 3/4 cup tsps dried basil; 1/2 teaspoon pepper; 2 1/2 cups cubed cooked turkey; 2 teaspoons dried parsley flakes

8 ingredients

3 steps

Ingredients

2 cups beef broth
2 1/2 cups frozen mixed vegetables
1 (14 1/2 ounce) can diced tomatoes, undrained
3/4 cup uncooked small shell pasta
3/4 cup tsps dried basil
1/2 teaspoon pepper
2 1/2 cups cubed cooked turkey
2 teaspoons dried parsley flakes

Directions

1

In a large saucepan, combine the first 6 ingredients, and bring to a boil.
2

Reduce heat, cover, and simmer for 7-10 minutes or until the pasta and vegetables are tender.
3

Stir in the parsley, and turkey, heat through.