Basting Sauce For Pork Chops

5 ingredients
4 steps

Ingredients

  • 1/4 cup salad oil
  • 1/4 cup lemon juice (fresh,not from concentrate)
  • 1 teaspoon finely chopped onion
  • 1/4 teaspoon thyme
  • salt and pepper

Directions

  1. 1
    Heat salad oil in a small pan, add onion and saute until tender, add lemon juice, thyme, salt and pepper.
  2. 2
    This sauce should be be prepared and applied to the chops before cooking.
  3. 3
    Lightly baste each side and continue to baste as they cook.
  4. 4
    Fabulous!

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