Bay Flavored Pears

Directions

1. 1
   Place sugar, water and half of the bay leaves in a casserole dish.
2. 2
   Lay the pears in the dish.
3. 3
   Insert the rest of the bay over and between the pears.
4. 4
   Sprinkle the peppercorns over the pears.
5. 5
   Cover the casserole dish and bake in a 180 degree F oven until very soft, about 3 hours.
6. 6
   Serve right out of the oven or refrigerated.