Bay's Lasagna
7 ingredients
12 steps
Ingredients
- 1 lb 93/7 lean ground beef
- 1 packages shredded mozzarella part skim cheese
- 1/2 cup shredded colby jack cheese (for color)
- 3 pinch oregano
- 1 packages lasagna noodles
- 1 packages small size fat free cottage cheese
- 1 packages traditional pasta sauce
Directions
-
1Preheat oven to 375
-
2Brown ground beef while your lasagna noodles are boiling
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3Drain lasagna noodles and rince with cold water to cool them off
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4Combine pasta sauce and cottage cheese with the browned ground beef
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5Assemble first later of lasagna noodles into pan (I use cake pan)
-
6Apply a generous layer of sauce/beef/cottage cheese layer onto noodles
-
7Top with cheese and 1 pinch of oregano
-
8Repeat until ingredients are completely used
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9Bake at 375 for 35 minutes
-
10Recommended: Serve with garlic bread
-
11Enjoy!
-
12:)
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