Bbq Beer Pulled Chicken

10 ingredients
1 steps

Ingredients

  • 4.5 lbs boneless skinless chicken breasts
  • 2 Tablespoons honey
  • 1 Tablespoon smoked paprika
  • 2 teaspoons chipotle chili powder
  • 1 teaspoon garlic powder
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon crushed red pepper flakes
  • 1/2 teaspoon salt and pepper
  • 2 1/2 cups of your favorite BBQ sauce
  • 1 cup of your favorite beer

Directions

  1. 1
    {"0":"Preparation","2":"Place the chicken in your crockpot. Add all the rest of the ingredients on top of the chicken. Cover and cook on low for 6 - 8 hours, or on high for 4 - 6 hours. If the sauce gets too thick, add more beer to thin the sauce out.","3":"Once the chicken is done cooking, remove it from the sauce and shred it using two forks. Return the chicken to the sauce and toss to mix. Keep warm.","4":"Great served on buns!"}

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