BBQ Bhuna Chicken

Name: BBQ Bhuna Chicken
Ingredients: 1/4 cup Bull's-Eye Chicken & Rib Renegade Barbecue Sauce; 1 tsp. each ground coriander, ground cumin, garam masala, and corn starch; 1/2 tsp. red chili powder or cayenne pepper; 1 lb. (450 g) boneless skinless chicken breasts, cut into bite-size pieces; 1 Tbsp. oil; 1/2 cup finely chopped yellow cooking onions King Sooper's 1 lb For $0.99 thru 02/09; 1 Tbsp. finely grated gingerroot; 2 cloves garlic, finely grated; 1/2 tsp. cumin seed; 2 green onions, thinly sliced; 2 Tbsp. chopped fresh coriander (cilantro); 2 Tbsp. fresh lemon juice Safeway 4 ct For $5.00 thru 02/09

12 ingredients

9 steps

Ingredients

1/4 cup Bull's-Eye Chicken & Rib Renegade Barbecue Sauce
1 tsp. each ground coriander, ground cumin, garam masala, and corn starch
1/2 tsp. red chili powder or cayenne pepper
1 lb. (450 g) boneless skinless chicken breasts, cut into bite-size pieces
1 Tbsp. oil
1/2 cup finely chopped yellow cooking onions King Sooper's 1 lb For $0.99 thru 02/09
1 Tbsp. finely grated gingerroot
2 cloves garlic, finely grated
1/2 tsp. cumin seed
2 green onions, thinly sliced
2 Tbsp. chopped fresh coriander (cilantro)
2 Tbsp. fresh lemon juice Safeway 4 ct For $5.00 thru 02/09

Directions

1

Mix barbecue sauce, ground coriander, cumin, garam masala, corn starch and chili powder until blended.
2

Add to chicken in large bowl; toss to coat.
3

Heat oil in large skillet on medium-high heat.
4

Add next 4 ingredients; cook and stir 5 min.
5

or until onions are crisp-tender.
6

Add chicken mixture; cook 10 min.
7

or until chicken is done and sauce is thickened, stirring frequently.
8

Remove skillet from heat.
9

Stir in remaining ingredients.