Bbq Chicken Meatballs

1 ingredients
4 steps

Ingredients

  • ["1 lb lean ground chicken", "1/2 cup Italian seasoned breadcrumbs", "1 large egg", "1 teaspoon sodium-free seasoning (Lawry's 17 blend is good)", "1/2 cup barbecue sauce (I use \"Cookies\"" BBQ sauce)""]"

Directions

  1. 1
    Preheat oven to 400 degrees. Combine chicken, bread crumbs, egg and seasoning blend.
  2. 2
    Roll mixture into 24 meatballs. Brown meatballs in a skillet, sprayed with non-stick cooking spray, over medium heat.
  3. 3
    Transfer meatballs to a greased 9-by-9-inch baking dish. Cover with barbecue sauce. Bake uncovered 5-10 minutes or until internal temperature reaches 170 degrees.
  4. 4
    Serve with additional barbecue sauce if desired.

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