BBQ Chicken Panini
8 ingredients
11 steps
Ingredients
- 2 slices Ciabatta Bread
- 1 whole Grilled Chicken Breast, Sliced Thin
- 4 Tablespoons Barbecue Sauce
- 2 slices Cooked Bacon
- 2 slices Sharp Cheddar Cheese
- 2 pieces Romaine Lettuce
- 2 slices Tomato
- 1/4 cups Sliced Red Onion
Directions
-
1Start by preheating your panini press, or skillet to 400 degrees F, or medium-high heat.
-
2Top one slice of the ciabatta bread with the grilled sliced chicken.
-
3Then top the chicken with barbecue sauce, slices of bacon and cheese.
-
4Cover with the second piece of ciabatta bread.
-
5Spray both sides with butter spray.
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6Place sandwich on the panini grill or heated skillet.
-
7Cook for 4 minutes in the pannini press or until the cheese has melted.
-
8(If using a skillet, grill for 4 minutes on each side and press the sandwich down with a spatula.)
-
9Place sandwich on a plate.
-
10Fill with romaine lettuce, tomato and onion!
-
11Enjoy!
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