BBQ Chicken Pizza
10 ingredients
13 steps
Ingredients
- 2 tablespoons olive oil
- 1/2 pound chicken tenders
- 2/3 cup barbecue sauce (recommended: Bullseye Original)
- Flour, for dusting surface
- 1 (13.8-ounce) package pizza dough (recommended: Pillsbury Classic)
- 3/4 cup shredded Gouda
- 1 cup shredded mozzarella
- 3/4 cup shredded Parmesan
- 1/2 medium red onion, thinly sliced
- 3 tablespoons chopped fresh cilantro leaves
Directions
-
1Preheat oven to 400 degrees F.
-
2Heat oil in a large skillet over medium-high heat.
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3Add chicken tenders and saute until golden brown, about 12 minutes.
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4Remove from heat.
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5When chicken is cool enough to handle, dice chicken to yield a little over 1 cup.
-
6In a small bowl, toss chicken with 2 tablespoons barbecue sauce.
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7Set aside.
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8On a floured surface, roll out dough and place on a greased sheet pan.
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9Shape to fill the sheet pan, about a 15 by 10-inch rectangle.
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10Spread remaining barbecue sauce evenly over pizza dough.
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11Sprinkle Gouda, mozzarella, Parmesan, onions, and chicken over top.
-
12Bake for 20 minutes or until cheese bubbles.
-
13Sprinkle with chopped cilantro and cut into pieces.
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