Bbq Flounder And Tomato

Directions

1. 1
   Make 4 foil packets and place a fillet in the center of each.
2. 2
   Season fish with salt and pepper to taste.
3. 3
   Placed 12 pieces of tomato into each packet.
4. 4
   Divide the onions among the 4 packets.
5. 5
   Blend the soy sauce, butter and lemon juice and whisk. Divide this and spoon over the fish, tomatoes and onions.
6. 6
   Seal the packet by folding tightly.
7. 7
   Grill for 8 minutes on one side and turn packets over and grill the other side of the packet for 7 minutes.
8. 8
   Be careful not to get steam burn when opening packets.