BBQ Fried Oysters

Name: BBQ Fried Oysters
Ingredients: 1 quart oil; 2 dozen shucked and drained oysters; 12 teaspoon liquid smoke; 14 cup chili powder; 12 cup all-purpose flour; 1 teaspoon cayenne pepper; 1 teaspoon onion powder; 1 teaspoon garlic powder; 1 teaspoon hickory smoke salt; salt

10 ingredients

5 steps

Ingredients

1 quart oil
2 dozen shucked and drained oysters
12 teaspoon liquid smoke
14 cup chili powder
12 cup all-purpose flour
1 teaspoon cayenne pepper
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon hickory smoke salt
salt

Directions

1

Preheat oil in a large deep fry pot to 350 degrees.
2

Place the oysters in a small mixing bowl; add liquid smoke and let soak for 10-15 minutes.
3

In a bowl or plastic bag, sift together the chili powder, flour, cayenne pepper, onion/garlic powder, and hickory salt; add oysters and shake to coat.
4

Deep fry for 3-4 minutes or until golden brown.
5

Serve immediately and pass the hot sauce!