Bbq Short Ribs

Name: Bbq Short Ribs
Ingredients: 3 lbs beef short ribs; 2 tbl oil; 1 onion, med chopped fine; 1/2 c. celery, chopped fine; 1/4 c. vinegar; ` c. ketsup; 2 tbl supgar; 2 tsp salt; 3 tbl worcestershire saude; 1 tsp mustard, prepared

10 ingredients

1 steps

Ingredients

3 lbs beef short ribs
2 tbl oil
1 onion, med chopped fine
1/2 c. celery, chopped fine
1/4 c. vinegar
` c. ketsup
2 tbl supgar
2 tsp salt
3 tbl worcestershire saude
1 tsp mustard, prepared

Directions

1

{"0":"Preheat oven to 350","2":"Brown meat in dutch oven in oil on all sides. Remove and saute onions until soft in the fat. Place ribs back in pan and add the remaining ingredients. Cover and bake for 1 1\/2 to 2 hours. Meat should fall off the bone. Skim off any excess fat and let cool.","4":"Remove bones, leaving just the meat in the sauce. Place in freezer containers and store in freezer.","6":"Reheating Instructions:","8":"Thaw in refrigerator the night before serving. Heat in microwave or on stove top, covered, stirring often to distribute heat.","10":"Serve with fresh bread and vegetables."}