Bean Burritos

8 ingredients
10 steps

Ingredients

  • 2 (16 oz.) Van Camp's pork and beans
  • 1 Tbsp. Mexican seasoning
  • 1 c. shredded Cheddar cheese
  • 6 flour tortillas
  • 1 (10 to 12 oz.) taco sauce
  • shredded lettuce
  • chopped tomato
  • black olives, sliced (optional)

Directions

  1. 1
    Combine first two ingredients.
  2. 2
    Set aside.
  3. 3
    Spoon heaping 1 cup of bean mixture and ladle of cheese onto center of each tortilla.
  4. 4
    Roll up tortillas to enclose filling.
  5. 5
    Place, seam side down, in an 11 x 7-inch microwave dish.
  6. 6
    Pour taco sauce evenly over burritos.
  7. 7
    Sprinkle with remaining cheese.
  8. 8
    Loosely cover dish.
  9. 9
    Cook on High for 10 minutes.
  10. 10
    Garnish with lettuce and tomato on top.

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