Bean Burritos
8 ingredients
10 steps
Ingredients
- 2 (16 oz.) Van Camp's pork and beans
- 1 Tbsp. Mexican seasoning
- 1 c. shredded Cheddar cheese
- 6 flour tortillas
- 1 (10 to 12 oz.) taco sauce
- shredded lettuce
- chopped tomato
- black olives, sliced (optional)
Directions
-
1Combine first two ingredients.
-
2Set aside.
-
3Spoon heaping 1 cup of bean mixture and ladle of cheese onto center of each tortilla.
-
4Roll up tortillas to enclose filling.
-
5Place, seam side down, in an 11 x 7-inch microwave dish.
-
6Pour taco sauce evenly over burritos.
-
7Sprinkle with remaining cheese.
-
8Loosely cover dish.
-
9Cook on High for 10 minutes.
-
10Garnish with lettuce and tomato on top.
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