Bean Casserole
3 ingredients
4 steps
Ingredients
- 1 can beans, drained
- 1 can cream of mushroom soup
- 1 can French fried onions
Directions
-
1Preheat oven to 300°.
-
2Put beans in Pyrex bowl; add mushroom soup.
-
3Top with onions.
-
4Bring to a slow simmer in oven for 20 minutes at 300°.
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