Bean Casserole

10 ingredients
5 steps

Ingredients

  • 4 slices bacon, chopped
  • 1 medium onion, chopped
  • 1 can baked beans
  • 1 can kidney beans, drained
  • 1 can pinto beans
  • 1/4 lb. Cheddar cheese, cubed
  • 1/2 c. brown sugar
  • 1/3 c. ketchup
  • 2 tsp. Worcestershire sauce
  • grated Parmesan cheese

Directions

  1. 1
    Lightly brown bacon and onions in a skillet.
  2. 2
    Combine with rest of ingredients and pour into a buttered casserole dish.
  3. 3
    Bake at 350° for 30 minutes.
  4. 4
    Top with grated Parmesan cheese.
  5. 5
    Bake 5 minutes longer.

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