Bean Casserole

10 ingredients
4 steps

Ingredients

  • 1 can butter beans, drained (drain half off)
  • 1 can kidney beans, drained
  • 1 (16 oz.) can pork and beans
  • 1 lb. ground meat
  • 1 onion, chopped
  • 3 to 4 slices bacon, fried and drained
  • 1/2 c. brown sugar
  • 2 Tbsp. vinegar
  • 1/2 c. catsup
  • 2 Tbsp. mustard

Directions

  1. 1
    Mix together the beans, meat, onion and bacon.
  2. 2
    Stir together the brown sugar, vinegar, catsup and mustard.
  3. 3
    Add this to bean mixture.
  4. 4
    Bake at 350° for 30 minutes.

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