Bean Casserole
7 ingredients
4 steps
Ingredients
- 1 1/2 lb. hamburg
- 1/2 pkg. noodles, cooked
- 1 can green beans
- 1 can cream of mushroom soup
- 1 can cream of celery soup
- 1 can tomato juice
- 1/2 lb. Velveeta cheese (on top)
Directions
-
1Fry hamburg; add seasoning.
-
2Cook noodles and beans and put in layers.
-
3Bake 1 hour at 375°.
-
4Mix slightly.
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