Bean Casserole

9 ingredients
7 steps

Ingredients

  • 1/2 lb. bacon
  • 1 large onion
  • 1 lb. hamburg
  • 1 (20 oz.) can baked beans
  • 1 can kidney beans
  • 1 (16 oz.) jar butter beans
  • 1 tsp. dry mustard
  • 1 c. brown sugar
  • 1 c. ketchup

Directions

  1. 1
    Fry bacon until crispy.
  2. 2
    Saute onion in bacon fat.
  3. 3
    Brown hamburg; drain.
  4. 4
    Add to bacon and onion.
  5. 5
    Add remaining ingredients.
  6. 6
    Bake in casserole dish until bubbly.
  7. 7
    Bake at 350° for 45 to 60 minutes.

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