Bean Dip

Directions

1. 1
   Put all of the ingredients in a 9 x 13-inch glass pan in this order:
2. 2
   Spread the bean dip on the bottom of the pan.
3. 3
   Mix the taco seasoning with the sour cream and put on top of the bean dip. Then spread the guacamole dip on top of that.
4. 4
   Next sprinkle the diced green onions.
5. 5
   Cover the onions with shredded cheese. Sprinkle the sliced onions on top of the cheese.
6. 6
   Finally add the diced tomatoes to the top and the sliced black olives.
7. 7
   Serve chilled with tortilla chips.