Bean Dip

4 ingredients
3 steps

Ingredients

  • 1 onion, chopped
  • 8 oz. Velveeta, cubed
  • 1 (15 oz.) can chili without beans
  • 1 Tbsp. butter

Directions

  1. 1
    Saute onion in butter until tender.
  2. 2
    Add chili and cheese; stir until melted.
  3. 3
    Serve warm with chips.

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