Bean Dip

8 ingredients
5 steps

Ingredients

  • 1 c. cooked pinto beans
  • 1 envelope chili seasoning mix
  • 8 oz. cream cheese, softened
  • 1 c. sour cream
  • garlic to taste
  • 1/2 c. shredded Cheddar cheese
  • 2 tomatoes, chopped
  • 1 (4 oz.) can chopped black olives, drained

Directions

  1. 1
    Combine beans, seasoning mix, cream cheese, sour cream, Tabasco sauce and garlic in blender container.
  2. 2
    Process until smooth.
  3. 3
    Spoon into small baking dish.
  4. 4
    Top with cheese, tomatoes and olives.
  5. 5
    Bake at 350° for 20 minutes or until bubbly.

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