Bean Dip

6 ingredients
2 steps

Ingredients

  • 2 (16 oz.) can refried beans
  • 1 lb. hamburger
  • 1/4 c. chopped onion
  • 1 can chopped green chilies
  • 1/2 to 3/4 c. salsa
  • 8 oz. Monterey Jack cheese, shredded

Directions

  1. 1
    Brown and drain hamburger and onion.
  2. 2
    Mix beans, hamburger, chilies and salsa; heat. Add cheese. Continue to heat until cheese is melted. Serve with tortilla chips.

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