Bean Dip A La Dr Pepper

11 ingredients
5 steps

Ingredients

  • 1 (15 ounce) can red kidney beans, drained (13 to 15 ounce can)
  • 3 tablespoons tomato paste
  • 2 tablespoons oil
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 garlic clove, minced
  • 1/2 cup dr pepper cola
  • 1 (4 ounce) can green chilies, drained
  • 1 teaspoon Worcestershire sauce
  • 1 cup sharp cheddar cheese, shredded
  • bacon, Crisp, Chopped

Directions

  1. 1
    Combine all ingredients except the last 2 in saucepan; heat to boiling.
  2. 2
    Pour into blender or electric mixer; add cheese.
  3. 3
    Blend on high speed until well mixed.
  4. 4
    Pour into warmer dish; cover with bacon.
  5. 5
    Serve with chips, crackers.

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