Bean Salad

9 ingredients
2 steps

Ingredients

  • 4 (16 ounce) cans wax beans or (16 ounce) cans black-eyed peas, rinsed and drained (whatever strikes your fancy)
  • 1 onion, chopped
  • 1/2 green bell pepper, chopped
  • 1/2 cup vegetable oil
  • 1/2 cup apple cider vinegar
  • 1/2 cup granulated sugar
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon garlic powder

Directions

  1. 1
    Mix ingredients together and marinate for several hours or overnight before serving.
  2. 2
    Cook time is time needed to marinate.

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