Bean Salad

8 ingredients
4 steps

Ingredients

  • 200g green beans, blanched
  • 200g yellow beans, blanched
  • 1 red capsicum, roasted and sliced
  • 1 yellow capsicum, roasted and sliced
  • 1 small red onion, sliced
  • 4 eggs hard boiled, quartered
  • 50g roasted pine nuts
  • 1/3 cup KRAFT Italian Dressing

Directions

  1. 1
    Combine beans and capsicums with the red onion.
  2. 2
    Assemble on a serving platter and top with the egg and nuts.
  3. 3
    Drizzle with dressing.
  4. 4
    Serve immediately.

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