Bean Salad

7 ingredients
4 steps

Ingredients

  • 1 bell pepper
  • 1 onion
  • 1 small jar pimento
  • 1 can each: baby lima beans, French-style green beans, yellow wax beans, kidney beans, drained
  • 1 c. sugar
  • 1/2 c. Wesson oil
  • 3/4 c. wine vinegar with garlic

Directions

  1. 1
    Chop bell pepper and onion, add pimento and beans.
  2. 2
    Bring to a boil sugar, oil and wine vinegar.
  3. 3
    Let cool and pour over vegetables.
  4. 4
    Let stand 24 hours before serving.

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