Bean Soup
9 ingredients
5 steps
Ingredients
- 2 c. dried white beans
- 2 Tbsp. salt
- 2 qt. water
- 2 c. ham, sliced
- 1 large onion, chopped
- 1 (28 oz.) can tomatoes
- 2 Tbsp. lemon juice
- 1 tsp. chili powder
- pepper to taste
Directions
-
1Rinse beans; place in large kettle.
-
2Cover with water; add salt and soak overnight.
-
3Drain; add 2 quarts water and ham. Simmer for 2 to 2 1/2 or 3 hours.
-
4Add onion, garlic, chili powder, tomatoes and lemon juice.
-
5Simmer for 45 minutes; add salt and pepper.
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