Beans And Franks
5 ingredients
3 steps
Ingredients
- 2 (1 lb.) cans pork and beans
- 1/2 c. Karo syrup
- 1/4 c. drained pickle relish
- 1/2 tsp. dry mustard
- 1/4 tsp. ground ginger
Directions
-
1In a 2-quart casserole dish combine all ingredients.
-
2Bake for 45 minutes at 400°, covered.
-
3Then top with 1 package of wieners and bake uncovered for 15 minutes more.
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