Beans Mexicana
8 ingredients
4 steps
Ingredients
- 1/2 lb. ground beef
- 1 large onion, chopped or 2
- 1/2 green pepper, chopped
- 1/2 red pepper, chopped
- 1 can baked beans
- 1 can cream-style corn
- 1 small can chopped green chilies
- salt and pepper to taste
Directions
-
1Saute beef (crumbled), onions and pepper.
-
2Add beans, corn, chilies and seasoning.
-
3Simmer a few minutes or bake in medium oven for 20 to 30 minutes.
-
4Makes about 6 servings.
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