Beans With Chard

9 ingredients
5 steps

Ingredients

  • 2 big onions
  • 1 bunch of chard
  • 1 cup of red beans cooked
  • 1/2 cup tomato sauce
  • 2 tablespoons pomegranate molasses
  • Salt
  • Pepper
  • Lemon juice to taste
  • 3 tablespoons olive oil

Directions

  1. 1
    Fry onion with olive oil until red
  2. 2
    Add Chard and cook until wilted
  3. 3
    Add beans
  4. 4
    Add rest of ingredients and cook on very fire for around 20 minutes
  5. 5
    Cool and serve with pita bread

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