Bear'S Spinach Muffins
7 ingredients
3 steps
Ingredients
- 1 (10 ounce) package frozen chopped spinach, thawed and drained
- 1/4 cup all-purpose flour
- 2 eggs, beaten
- 1/2 teaspoon paprika
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- salt and ground black pepper to taste
Directions
-
1Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 6-cup muffin tin.
-
2Mix spinach, flour, eggs, paprika, onion powder, garlic powder, salt, and black pepper in a bowl; divide evenly between prepared muffin cups.
-
3Bake in the preheated oven until golden and the tops spring back when lightly pressed, about 20 minutes.
Products Matching These Ingredients
Chopped spinach
Birds eye
NOVA 4
Almond flour organic blanched
Terrasoul
NOVA 4
Fresh spinach
A NOVA 1
Fresh Spinach
Cean Mist Farms
A NOVA 1
Dried egg product whole eggs
E NOVA 3
Organic grade a large brown eggs
Roundy's Organics
A
Flour tortillas
D NOVA 4
Burrito size flour tortillas
D NOVA 4
6 British Large Eggs
M&S
A NOVA 1
Drained Tuna Steak
A NOVA 3
Tuna, Drained, Brine
John West
More Recipes to Try
Rustic Strawberry and Rhubarb Pie
7 ingredients
Low Carb Poultry Dressing
9 ingredients
Garlic-Chile Grilled Turkey Thighs
6 ingredients
Colorful Anko Balls
9 ingredients
Honeysuckle Orange Body/Fabric Refresher
5 ingredients
Gourmet Grilled Vegetable Salad
8 ingredients
Berry Salad Dressing
7 ingredients
Alena's Creamy Salsa Dip
3 ingredients
Italian Potato Salad
8 ingredients
Salmon Macaroni Scallop
14 ingredients
Eggs Baked with Irish Bangers and Cheddar Recipe
7 ingredients
Mac N Cheese
9 ingredients