Beauty Shop Pie

7 ingredients
5 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese
  • 1 (6 oz.) carton Cool Whip
  • 1 can Eagle Brand milk
  • 7 oz. coconut
  • 1 c. pecans
  • 2 graham cracker crusts
  • 1 jar hot caramel ice cream topping

Directions

  1. 1
    Mix first 3 ingredients together.
  2. 2
    Toast coconut and pecans in butter (broil until brown).
  3. 3
    Layer cream cheese mixture and coconut mixture in graham cracker crusts.
  4. 4
    Top with hot caramel topping.
  5. 5
    Makes 2 pies.

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