Beef Almondine

Name: Beef Almondine
Ingredients: 2 lb. ground beef; 1 tsp. salt; 1/2 c. onion, chopped; 1/4 c. pimento; 1 (4 oz.) can mushroom pieces; 1/4 c. soy sauce; 1/2 c. water; 2 Tbsp. drippings; 2 c. celery, chopped; 1/4 c. green pepper, chopped; 1/2 c. sliced almonds; 1 can mushroom soup, undiluted; 1 c. sour cream; 8 oz. noodles, cooked and drained

14 ingredients

4 steps

Ingredients

2 lb. ground beef
1 tsp. salt
1/2 c. onion, chopped
1/4 c. pimento
1 (4 oz.) can mushroom pieces
1/4 c. soy sauce
1/2 c. water
2 Tbsp. drippings
2 c. celery, chopped
1/4 c. green pepper, chopped
1/2 c. sliced almonds
1 can mushroom soup, undiluted
1 c. sour cream
8 oz. noodles, cooked and drained

Directions

1

Brown meat, drain, add salt, onion, pimento, mushrooms, celery, green pepper, soy sauce, water and mushroom soup.
2

Mix well.
3

Cover tightly and cook until vegetables are tender. Combine noodles and sour cream with ground meat and vegetables. Pour into a greased 2 1/2 qt. casserole dish.
4

Top with almonds. Bake at 325° for 30 minutes until hot and bubbly.