Beef An Louse

6 ingredients
4 steps

Ingredients

  • 2 lb. ground beef
  • 1 large onion, diced
  • 1 tsp. Worcestershire sauce
  • 3 c. tomato juice
  • 1 pkg. egg noodles
  • 1 (8 oz.) container sour cream

Directions

  1. 1
    Cook in a 10-inch skillet over medium heat.
  2. 2
    Brown the ground beef and onion.
  3. 3
    Drain off grease.
  4. 4
    Add to the ground beef and onion the Worcestershire sauce, tomato juice and egg noodles. Cover and stir occasionally until the egg noodles are tender. Remove from heat; stir in the sour cream.

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